Saturday, April 16

ONE MANS RUBBISH, ANOTHER MANS TREASURE

~ Bondi Autralia, Garage Sale Trail 
As the saying goes: one man's rubbish really is another man treasure.

I absolutely love hunting for treasures and  it's taken me years to learn how to restrain myself. Truth be told, I still don't think I'm quite there yet...

The Garage Sale Trail was brimming with treasures. The philosophy behind the event was that consumerism can be sustainable.

Roaming the streets and trawling through everyone's goodies was indeed very personal, and I felt like part of a pirate community eyeballing an excesses of treasures!

What I love about vintage shopping (aside that it's obviously much more sustainable) is that things are unique, can be one of a kind and are often bargains! I snapped up those beautiful hand made indian bangles for a mere 2 bucks!

Saturday, April 9

GARAGE SALE TRAIL

~ Australia Wide

I've just got wind of the Garage Sale Trail. This event is all about recyling the old and saving your self from unnecessary mass consumption!

The concept is simple: one man's rubbish is the next mans treasure! There are 1562 (and still counting...) garage sales all over the country.

Monday, March 21

GREENHOUSE BY JOOST - sustainably chic

~ Sustainable Luxury ,Sydney Harbor

Covered from head to foot in strawberry plants and herbs Greenhouse By Joost. is an instillation was created and designed by Joost Bakker.   More so a piece of art, this restaurant (a float) is constructed entirely out of recycled, renewable resources. What more? It is entirely self sustainable! On the weekend I pleasure to  meet Joost and experience his flamboyant restaurant.

For as long as he can remember Joost has been driven by reconstructing waste and throw away goods. This Restaurant, albeit quirky, defiantly does not resemble the throw away materials of modern society; it is ultra cool and beautiful!

Tuesday, March 15

SPOT FEST: Australian Food and Film Festival


~Eating on the Red carpet~ The spot

Sunday was the Randwick Spot Festival: celebrating the Australian Film and Food Festival at The Ritz. I spent the afternoon soaking up the festive atmosphere, indulging in a delicious spinach and mushroom gozleme and strolling the carpet. There was market stalls, live music, dance performances and of course lots of food. I pick up a stronger emphasis on organic foods: choosing to dine at the Organic Gozleme tent. The lovely Turkish ladies were kneading and cooking up a storm right before our eyes!

Friday, March 11

THE WORLD IS OUR STAGE

~Mardi Gras, Sydney Australia 

Last weekend I watched of the  fabulous   Mardi Gras street parade. Although I'm not gay, it was thrilling to see the colors and feel the atmosphere and passion. To me Mardi Gras celebrates much more than freedom of sexuality: it celebrates a freedom to express and the freedom to be who ever the hell you feel like being! To my delight there was a Queer Animal Liberation Float  and a truly inspirational float labeled The World's Our Stage.

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